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The Momwich is a sandwich created by my husband who knows I get hangry quite often. While I was running errands and picking the kids up from school, he whipped up this gourmet sandwich and it was the bomb!

To be quite honest, it is the best sandwich I have had in a long time. It tastes like it came right from a gourmet sandwich shop or deli.

Here is the recipe for the Momwich:

  1. A panini maker
  2. Sourdough bread
  3. Sliced deli turkey
  4. Sliced mozzarella cheese
  5. Sliced organic tomato
  6. Sliced organic cucumber
  7. Thinly sliced onion
  8. Organic kosher dill pickles
  9. Sliced black olives
  10. Sliced kalamata olives
  11. Organic mayonnaise
  12. Organic mustard (I used yellow, but you can use any kind)


  1. Add butter to one side of each slice of sourdough bread.
  2. Place the bread on the panini skillet with butter side down, then stack the ingredients.
  3. Place a slice of bread on top with butter side up facing the top skillet plate.
  4. Use the panini maker according to the directions indicated.

Purchase my favorite panini maker here!

Also check out my favorite quick cook dinner recipes here!